The Monday Menu Revisited: Kung Pao Shrimp and Wasabi Quinoa

For the rest of November, we’re going to be taking a peek into the Monday Menu vault to find some of our most popular fall recipes. First up is Kung Pao Shrimp and Wasabi Quinoa!

Sometimes the old taste buds are calling for something different, but there’s nothing worse than going to the grocery store and not being able to find the more rare ingredients listed. Here’s one of my favorite recipes with an easy-to-find ingredient list. Plus, you can whip this healthy dish up in less than thirty minutes. Today on The Monday Menu, bring a kung pao pop into your kitchen!

September 15, 2014February 12, 2015

Kung Pao Shrimp and Wasabi Quinoa

Sometimes the old taste buds are calling for something exotic, but there’s nothing worse than going to the grocery store and not being able to find the exotic ingredients listed. Here’s one of my favorite recipes with an easy-to-find ingredient list. Plus, you can whip this healthy dish up in less than 30 minutes. Today on The Monday Menu, bring a taste of the Orient into your kitchen!